A sweet ending to match the experience 🍮✨
Our dessert menu brings together local products, Catalan tradition and timeless classics, together with the freshest new creations for the 2026 season.
🍯 Km 0 desserts
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Fresh curd cheese with honey and walnuts
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Fresh curd cheese with Can Bech figs
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Xuixo from Batlle Pastry Shop in Torroella, filled with Ullastret curd cheese
Catalan tradition
- Catalan cream
- Nougat ice cream with ratafia liqueur
🍋 Classic desserts
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Homemade crème caramel
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Lemon sorbet
🍰 Pastry selection
- Basque-style cheesecake
- Chocolate cake
- Tiramisu
🍨 Ice cream scoops
Available flavours:
- chocolate
- vanilla
- strawberry
- lemon sorbet
- nougat
- coffee
- coconut
- after eight mint chocolate
✨ New for 2026
- Mango soup with coconut ice cream
- Custard tartlet with red berries