Menú Santa Clara Casolà

Starter:

• Salade with charcuteries
• Squid rings
• Canelones
• Fish Soup
• Mussels with vinaigrette

Main Course:

• Chicken with Scampi
• Cheek pork with garnish
• Grilled Turbot
• Sole Meunière (lemon sauce)
• Meatballs with cuttlefish

Deserts:

• Catalan Cream
• Chocolate and vanilla ice-cream
• Pudding
• Pannacotta
• House muss
• Flam

The menu includes:

• Water
• House wine
• Bread

monday to friday, at noon